24/01/2020 - 25/01/2020
Join us for a 5 course traditional Burns night meal. Including a complimentary glass of wine or whiskey to toast the haggis and traditional piper.
Arrive 7pm for 7.30pm meal.
Scottish Tasting Menu
Haggis, Neeps & Tatties Served with a Wee Dram
Roast Sirloin of Angus Beef, Horseradish Mash , Roast Carrots and Gravy
Cranachan, Whiskey & Honey Cream with Raspberries & Oats
Coffee & Homemade Fudge
£31.95 per person.
Why not take advantage of our special discounted accommodation rates for anyone attending the Burns Supper from £130 for dinner & overnight stay for 2 people sharing with Full English Breakfast